Corn flour Ice cream (home made ice cream)

Corn flour icecream is easy to make simple recipe. And you can make ur fav flavoured icecream too.

Ingredients :
 Corn flour - 1 tbsp
  Milk - 2 1/2 Glass
  Sugar - 3 tbsp
  Essence - 1 tsp ( I used pineapple)
  Cashews - optional
  Choclate syrup - 1 tbsp (optional)

Directions :
 Take 1/2 cup of ordinary milk and dilute the corn flour and essence.
  Boil the rest of milk till little thicker and then add sugar.
  Now add the corn flour diluted mixture to the boiling milk and boil for 10-15 mins.
  Wait to become cold and pour in a mould to refrigerate.
  Freeze it till 3-4 hours in max cold temp.
  Then take it out and blend it with a blender and add cashews.
  Again refrigerate till icecream consistency.
  Pour little choco syrup while serving.